SafeHouse serves all beverages in their own uniquely designed and branded glassware guests can purchase the glasses as a souvenir.Īdditional beverage offerings at the restaurant have both spy and local undertones-the Code Beer, billed as “a top-secret amber ale,” is made by the Chicago-based brewery Motor Row.īaker plans to continue experimenting with additional spy-themed drinks in the future, particularly those that are bourbon-based due to their growing popularity and complex flavor profile. Four varieties of “Mission Impossible” (shareable) cocktails are offered for $40 each. The most popular drink on the menu, the Spy’s Demise, is described as “a covert tropical mission.” Crafted with Malibu rum, lemonade, pineapple juice and topped with Myers’s rum, the drink is a unique take on a Mai Tai that packs a bit of an extra punch.īaker makes it a point to ensure that every specialty cocktail can be made quickly and is listed at an affordable price point ($12 to $14.25). Drink ingredients and presentation reflect these homages, as do the cocktail names.īaker’s favorite cocktail on the menu is the Sterling Archer (Bulleit bourbon, pear liqueur and lemon), named after the main cartoon character in the absurdist comedy show Archer. The spy theme builds its specialty cocktails around specific spy characters and other references from spy culture. “We’re known for being experimental, but also for offering solid cocktail options for our guests.” “Our cocktail program was designed to match that.”īaker and his team make sure to keep the drinks current, “but we’re careful not to be too trendy,” he notes. “The whole restaurant was designed in a way not to be kitschy, but to be super cool,” explains SafeHouse food and beverage director Tim Baker (also known as Agent Blackbeard).
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